Enjoy National Chocolate Chip Day With One of These 7 Infused Recipes

May 15 is a date to remember for anyone with a sweet tooth. It's National Chocolate Chip Day!

For one, who could ever say no to chocolate? You can pop these into your mouth for a bite-sized treat—or infuse them into any dessert to add texture and chocolatey goodness.

Curious to learn cool and creative ways to use chocolate chips? Below, we have gathered a few of the most unique recipes we found, from matcha cookies to cheesecake bars.

Matcha Chocolate Chip Cookies by The Bojon Gourmet

The obvious option for today's holiday would be chocolate chip cookies, but why keep it simple when you could try something as fun as matcha cookies? As matcha lovers, we constantly search for ways to include it in our next meal. The Bojon Gourmet's recipe offers a modern twist to a classic treat, adding a complex flavor profile. And did we mention they're vegan, gluten-free, grain-free and paleo diet-friendly?

(via The Bojon Gourmet)

 

Also read about: 7 Korean Dishes You Should Try to Expand Your Palate

 

The Ultimate Chocolate Granola by Pinch of Yum

We love dessert for breakfast, but a sickeningly sweet dish, like cinnamon roll pancakes, makes us nervous. If you want a subtler pick-me-up, consider making something understated, such as this chocolate chip-sprinkled granola. The base of oats, almonds and unsweetened coconut flakes provide a healthy base. The chocolate chips are the cherries on top.

(via Pinch of Yum)

 

Chocolate Chip Banana Bread by Butternut Bakery

One of the things we love most about bread is how versatile it is, whether savory or spicy. For National Chocolate Chip Day, bake up something sweet with Butternut Bakery's banana bread. This recipe creates the softest brad you could imagine. Since it has bananas, it's technically healthy, right?

(via Butternut Bakery)

 

Oreo Chocolate Chip Cookie Cheesecake Bars by Tornadough Alli

If you love the iconic Oreo cheesecake from the Cheesecake Factory, you will appreciate this similar effort from Tornadough Alli. The best part about it? It only requires five ingredients: cookie dough, Oreo cookies, cream cheese, sugar and eggs. In roughly an hour, it's ready to serve to the whole family.

(via Tornadough Alli)

 

Pumpkin Spice Chocolate Chip Biscotti by Delish

It might not be fall, but we are still thinking about pumpkin spice. At the height of spring, you can enjoy a slice of autumn with Delish's pumpkin and chocolate chip biscotti. It manages to be crispy and fluffy, which is the perfect combination to dip into a warm mug of coffee.

(via Delish)

 

Also read about: 7 Indulgent Recipes to Enjoy on International No Diet Day

 

Double Chocolate Chip Frappuccino by Dessert for Two

Have an elevated version of a milkshake with Dessert for Two's chocolate chip frappe. With a mixture of milk, vanilla extract and chocolate, you will have the sweetest drink you could imagine. For an even more exciting drinking experience, the blended chocolate chips provide a bit of crunch.

(via Dessert for Two)

 

Edible Cookie Dough by Chelsea's Messy Apron

We have all had those moments when we preferred the cookie dough to the baked cookie, but eating raw eggs and flour can make you sick. With the help of Chelsea's Messy Apron, you can enjoy cookie dough without sacrificing your health. This egg-free recipe, instead, uses heat-treated flour, butter, sugar, vanilla extract, milk and chocolate chips to achieve an authentic flavor.

(via Chelsea's Messy Apron)

 

Searching for even more creative recipes? Click HERE to discover seven delicious bites using biscuits.