7 Creative Recipes to Try on National French Fry Day

One of the best comfort foods is french fries. Yes, your traditional salted and fried potatoes are great. But there is so much more you can experiment with.

Since today, July 11, celebrates National French Fry Day, we'd like to introduce you to the most creative ways to eat them. Discover seven of our favorite recipes below.

Loaded French Fries by Little Chef Within

The most popular way to elevate your french fries is by making them "loaded." For Little Chef Within, their version includes a smothering of melted cheese, crispy bacon and fresh green onion. It's a foolproof pick for events, but it's also suitable for a solo eating experience. And yes, they reheat well!

little chef within loaded french fries

(via Little Chef Within)

 

Also read about: 6 Tasty Pineapple and Coconut-Flavored Recipes for National Piña Colada Day

 

Homemade Poutine by The Modern Proper

Take a trip to Canada with this homemade poutine from The Modern Proper. If you have never heard of them, this classic Canadian dish tops fries with gravy and cheese curds. It also features extra flavor from its blend of garlic powder, onion powder and Worcestershire sauce.

the modern proper poutine

(via The Modern Proper)

 

Pizza Fries by Kitchen Sanctuary

If you want to talk about comfort food, we have to mention pizza. Thanks to Kitchen Sanctuary, we have the ultimate combination: pizza and fries. In this recipe, you will bake a bed of fries. Then, top them with tomato sauce, mozzarella, pepperoni and seasoning. However, don't let your creativity end there. Add your other usual toppings, too!

kitchen sanctuary pizza fries

(via Kitchen Sanctuary)

 

Baked Parmesan Truffle Fries by Kitchen Swagger

Any time a restaurant has an option to upgrade to truffle fries, you can bet we'll take it. But with the help of Kitchen Swagger, we can make them at home with no surcharge. Aside from potatoes, all it takes is olive oil, truffle salt, parmesan cheese and table salt to recreate the flavor.

kitchen sanctuary parmesan truffle fries

(via Kitchen Swagger)

 

Carne Asada Fries by Isabel Eats

Are you struggling to choose between taco and French fry night? Isabel Eats gives your fries a carne asada twist. This dish features an explosion of flavor in its steak using chili powder, oregano, cumin, garlic and more.

isabel eats carne asada fries

(via Isabel Eats)

 

Also read about: 7 Underrated Recipes From Italian Cuisine to Add to Your Dinner Menu

 

Yuca Fries by Jar of Lemons

One of the most underrated style of fries are the yuca fries from South America. Instead of the thin ones we know in the United States, yuca fries are much thicker and denser. It's because they come from yuca root, not potatoes.

Meanwhile, the shell boasts a flaky, croissant-like texture. Jar of Lemons teaches you how to make them and includes an unforgettable cilantro sauce to pair.

jar of lemons yuca fries

(via Jar of Lemons)

 

Air Fryer French Fries by Love & Lemons

French fries are notoriously unhealthy because they're deep-fried in oil. However, if you want to decrease your intake of cooking grease, consider making them in the air fryer. Love & Lemons gives you the instructions to make them. They're yours in just 15 minutes.

love and lemons air fryer french fries

(via Love & Lemons)

 

Searching for even more unique recipes? Click HERE to discover seven dishes we enjoyed on National Macaroni Day.

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